Recipe | Dragon Fruit Margarita | Desert Botanical Garden

OPEN DAILY 8 A.M.|7 A.M. FOR MEMBERS WED. & SUN.

Frozen Dragon Fruit Margarita

Ingredients

  • 1.5 Oz Tequila
  • .5 Oz Triple Sec
  • 2 Oz Margarita Mix
  • Ice
  • .5 Oz Dragon Fruit Puree

Directions

Place all ingredients, except Dragon Fruit, in blender. Blend until thorough combined and ice is broken completely. Coat inside of salt-rimmed glass with Dragon Fruit Puree, pour frozen margarita mixture into glass. Garnish with lime wedge and serve.

Recipe courtesy of Gertrude’s Restaurant
Margarita Blog


Dragon Fruit Margarita on the rocks

Ingredients

  • 1.5 Oz Tequila
  • .5 Oz Triple Sec
  • 1.5 Oz Margarita Mix
  • .5 Oz Dragon Fruit Puree

Directions

Shake ingredients together with ice, pour into salt-rimmed glass. Garnish with wedge of lime and serve.

Recipe courtesy of Gertrude’s Restaurant

Dec. 18-23: The Garden closes at 4 p.m., last admission at 2:30 p.m., and re-opens to Luminaria ticket holders at 5:30 p.m. 
The Garden closes at Dec. 24 at 4 p.m. for Christmas Eve and is closed for Christmas Day, Dec. 25