The August welcome drink for Sonoran Sippin’ is Cucumber Cooler. Check out the recipe below and enjoy a refreshing summer drink with or without alcohol.
Ingredients
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1.5 oz Effen Cucumber Vodka
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3 oz lemonade
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0.5 oz Monin mojito mix
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Optional cucumber slice and mint sprig for garnish
Directions
Combine all ingredients in a glass with ice, stir to mix and enjoy!
Recipe courtesy of Gertrude’s Restaurant to: Recipe courtesy of Desert Botanical Garden’s beverage department.
