gertrudes Archives | Desert Botanical Garden

OPEN DAILY 8 A.M.|7 A.M. FOR MEMBERS WED. & SUN.

Tag: gertrudes

Bread Pudding French Toast Recipe

Bread Pudding French Toast Recipe

This spring, try a favorite dish from Gertrude’s Restaurant that will have everyone begging for seconds! The bread pudding french toast recipe from Gertrude’s is sweet, delicious and a great option for brunch at home.    Ingredients: Three to four cups of cubed white,...
Recipe | Cucumber Cooler

Recipe | Cucumber Cooler

The August welcome drink for Sonoran Sippin’ is Cucumber Cooler. Check out the recipe below and enjoy a refreshing summer drink with or without alcohol. Ingredients 1.5 oz Effen Cucumber Vodka 3 oz lemonade 0.5 oz Monin mojito mix Optional cucumber slice and...
Recipe | Dragon Fruit Margarita

Recipe | Dragon Fruit Margarita

Frozen Dragon Fruit Margarita Ingredients 1.5 Oz Tequila .5 Oz Triple Sec 2 Oz Margarita Mix Ice .5 Oz Dragon Fruit Puree Directions Place all ingredients, except Dragon Fruit, in blender. Blend until thorough combined and ice is broken completely. Coat inside of...
Recipe | Carrot Hummus

Recipe | Carrot Hummus

Ingredients 1 Pound of carrots, peeled, tops removed, cut in 2-inch chunks ½ Cup garlic cloves, peeled 1 Each, 15.5 ounce cup of garbanzo beans, drained (reserve the liquid) 2 Tablespoon Tahini 1/2 Tablespoon Turmeric, powdered Pinch Ginger, powdered 1 Lemon, juiced 2...
Coffee ‘Chata

Coffee ‘Chata

Coffee ‘Chata Ingredients: • 1 ounce coconut liqueur • 1 Chai tea bag • 6 ounces coffee (hot or cold) • Sweetener/sugar to taste • Pinch cinnamon Steep tea in hot coffee for 5 minutes. Press and remove tea bag. Into desired glass/mug, add all ingredients and mix well....
ADVANCE TICKET RESERVATIONS ARE HIGHLY RECOMMENDED FOR MEMBERS AND GENERAL PUBLIC
Nov. 29, 30 & Dec. 1: Last Garden entry is 3 p.m. The Garden will reopen at 5:30 p.m. to Las Noches de las Luminarias ticket holders.