Every now and then it is nice to mix things up—even a tried and true guacamole recipe. Gertrude’s Restaurant shares one of their fan-favorites, which is a fresh take on this classic dip. Prep: 10 minutes Yield: Six servings Ingredients Two medium-sized ripe...
DUE TO HIGHER THAN NORMAL VOLUME OF GUESTS, ADVANCE TICKET RESERVATIONS ARE REQUIRED FOR MEMBERS AND GENERAL PUBLIC.
March 24: The Garden, Gertrude’s and Garden Shop will close at 3 p.m. for Fund the Farm (last admission at 1:30 p.m.)