Cranberry Prickly Pear Relish Recipe By Barb Fenzel Hazelnuts, also called filberts, add a delicious crunch to this relish. To toast them, place on a baking sheet and bake at 350° for 10 to 15 minutes. Remove them from the oven and wrap them in a clean kitchen...
DUE TO HIGHER THAN NORMAL VOLUME OF GUESTS, ADVANCE TICKET RESERVATIONS ARE REQUIRED FOR MEMBERS AND GENERAL PUBLIC.
