Grilled Watermelon Soup Courtesy of Gertrude’s Restaurant Ingredients: 2 tablespoons olive oil, divided 1/4 seedless watermelon, cut into three 1-1/2-in.-thick slices 1 large beefsteak tomato, halved 1/2 English cucumber, peeled and halved lengthwise 1 jalapeno...
ADVANCE TICKET RESERVATIONS ARE HIGHLY RECOMMENDED FOR MEMBERS AND GENERAL PUBLIC
The Garden, Gertrude’s and Garden Shop will be closing early at 3pm (last admission at 1:30pm) on Friday, February 21 in order to ensure guest safety and accommodate the Garden-wide setup for Devour, and will also be closed Feb. 22-23 for the event.