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Featured Class: Cooking without Heat
DATE: July 27, 2019
TIME: 1:00 pm – 3:00 pm
PRICE: Regular Price: $65.00 | Member Price: $52.00
There’s no need to turn on the oven this summer. Learn to make Chef Terri Milligan’s favorite no-heat recipes, including raw zucchini and goat cheese lasagna; rainbow spiralized vegetable pad Thai; and coriander, carrot and fresh spinach nori rolls. Limit 12.
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