Gertrude's Seasonal Menu | Desert Botanical Garden

OPEN DAILY 8 A.M.|7 A.M. FOR MEMBERS WED. & SUN.

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Gertrude’s Restaurant operates counter service during the week and table service on Friday nights and weekends.

Menu Subject to Change

Counter Service

Lighter Fare

Carrot Hummus  | $10
GF on request, V
AZ Garbanzo + Carrot Puree + Veggies + Flatbread and Tortilla Chips

Fried Cauliflower & Shishito  | $11
GF, V

Pickled Onion + Cauliflower + Sesame Seeds + Blistered Shishito Peppers + Scallion + Agave Sambal Drizzle

Smoked & Fried Tofu | $10/$7
GF, V

Achiote + Mango-Chile Chutney

Shrimp & Jicama | $13
GF, DF

Shrimp + Lime + Cilantro + Watermelon + Radish + Jicama + Sunflower Kernels + Agave + Cucumber + Jalapeno

Salads and Such

Farmer’s Soup  | $10/$6
GF on request
Made Fresh Daily + Flatbread

Sonoran Salmon Salad | $15
GF, DF
Greens + Cold Smoked & Shredded Salmon + Roasted Corn and Peppers + Tomato + Avocado + Tortilla Strips + Hard Boiled AZ Egg + Chili-Citrus Vinaigrette

Beef and Bleu Cheese Salad | $15
GF on request
Greens + Thin Sliced Beef + Pickled Onion + Tomato + Croutons + Cucumber + House Ranch Dressing + Bleu Crumbles

Shaved Root Salad | $10/$6
GF, V
House Greens + Shaved Root Vegetables + Golden Raisin + Sunflower Seeds +
Sunflower-Thai Spice Dressing

Hand Helds

Chicken Salad Wrap | $14
Chef’s Choice Chicken Salad + Greens + Tortilla; served with House Tortilla Chips

Shrimp Caesar Salad Wrap | $14
Poached Shrimp + Romaine + Caesar-Parmesan Dressing + Croutons + Tortilla; served with House Tortilla Chips

Sonoran Style Pulled Pork | $15
Smoked and Pulled Pork + Hatch Chilis + Jalapeno Slaw + Brioche Bun; served with House Tortilla Chips

BLT  | $15
Applewood Bacon + Tortilla Aioli + Lettuce + Tomato + Wheat Bread; served with House Tortilla Chips

SIDES and ADD-ONS

4 pc Smoked & Fried Achiote Tofu | $7 | GF, V
House Tortilla Chips and Salsa Verde | $6 | GF, V
Bread Service w/ Butter | $8
Scoop Chicken Salad | $7 | GF

 

GF: Gluten Free

V: Vegan

DF: Dairy Free

Table Service
Lighter Fare

Carrot Hummus  | $10
GF on request, V
AZ Garbanzo + Carrot Puree + Veggies + Flatbread and Tortilla Chips

Fried Cauliflower & Shishito  | $11
GF, V

Pickled Onion + Cauliflower + Sesame Seeds + Blistered Shishito Peppers + Scallion + Agave Sambal Drizzle

Smoked & Fried Tofu | $10/$7
GF, V

Achiote + Mango-Chile Chutney

Shrimp & Jicama | $13
GF, DF

Shrimp + Lime + Cilantro + Watermelon + Radish + Jicama + Sunflower Kernels + Agave + Cucumber + Jalapeno

Salads and Soup

Farmer’s Soup  | $10/$6
GF on request
Made Fresh Daily + Flatbread

Sonoran Salmon Salad | $15
GF, DF
Greens + Cold Smoked & Shredded Salmon + Roasted Corn and Peppers + Tomato + Avocado + Tortilla Strips + Hard Boiled AZ Egg + Chili-Citrus Vinaigrette

Beef and Bleu Cheese Salad | $15
GF on request
Greens + Thin Sliced Beef + Pickled Onion + Tomato + Croutons + Cucumber + House Ranch Dressing + Bleu Crumbles

Shaved Root Salad | $10/$6
GF, V
House Greens + Shaved Root Vegetables + Golden Raisin + Sunflower Seeds +
Sunflower-Thai Spice Dressing

Hand Helds

Chicken Salad Wrap | $14
Chef’s Choice Chicken Salad + Greens + Tortilla; served with House Tortilla Chips

Shrimp Caesar Salad Wrap | $14
Poached Shrimp + Romaine + Caesar-Parmesan Dressing + Croutons + Tortilla; served with House Tortilla Chips

Sonoran Style Pulled Pork | $15
Smoked and Pulled Pork + Hatch Chilis + Jalapeno Slaw + Brioche Bun; served with House Tortilla Chips

BLT  | $15
Applewood Bacon + Tortilla Aioli + Lettuce + Tomato + Wheat Bread; served with House Tortilla Chips

Entrées

Duck Enchiladas | $27
GF
Duck Leg Confit + Fresh Pear + Queso Chihuahua + Blue Corn Tortillas + Sweet Red Chili Sauce + Refried Black Beans + Arroz Verde

Tamales | $22
GF, V
2 Corn & Hemp Tamales + Refried Black Beans + Arroz Verde + Poblano Cream

Braised Beef | $29
GF
Crispy Potatoes + Roasted Vegetables + Chile Rojo Gravy + Micro Cilantro

Green Chili Bacon Cheeseburger  | $18
Green Chili + Cheddar Cheese + Lettuce + Tomato + Pickles + Applewood Bacon + Red Onion + Tortilla Aioli; served with House Tortilla Chips (sub GF Bun $2)  (sub Vegan AZ Tepary Burger Patty $2)

Stir Fried Rice Noodles  | $21
GF, V
Tamari + Snow Pea + Mushroom + Thai Basil + Sriracha + Bean Sprouts-Cabbage-Carrot Medley + Sesame
Add Smoked and Fried Tofu $7
Add Sautéed Shrimp $9

 

SIDES and ADD-ONS

4 pc Smoked & Fried Achiote Tofu | $7 | GF, V
House Tortilla Chips and Salsa Verde | $6 | GF, V
Bread Service w/ Butter | $8
Scoop Chicken Salad | $7 | GF

 

GF: Gluten Free

V: Vegan

DF: Dairy Free

Hause Restaurant Group, owned by Alan and Chantal Hause, is the privileged operator of this noteworthy restaurant, located just inside the Desert Botanical Garden. 

On-site programming is currently on hiatus.

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The Garden is hiring full, part-time and seasonal roles.  Apply now or visit our Job Fairs on Sept. 24 & Oct. 9.